Leo steen



Visit the Website: http://www.leosteenwines.com/

When I founded Leo Steen Wines in 2004, those experiences stayed with me. I wanted to look beyond the standards—Pinot Grigio, Pinot Noir, Sauvignon Blanc and Cabernet Sauvignon—and instead offer people unique and interesting varietals. I also wanted people to able to enjoy my wines by the glass. This meant offering them at a price that was both accessible and fair, without ever sacrificing quality.

All of my wines are made by my own hand in small lots using gentle, traditional winemaking techniques. In the spectrum of California winemaking, they are crafted at lower alcohols, with very modest amounts of new oak, or none at all. While my wines offer lovely fruit, I strive to express the purity of these flavors as part of a balanced and harmonious whole. Finally, to ensure that every barrel of wine receives the attention it deserves (an idea symbolized by my Sommelier Prints), I make less than 1,000 cases each vintage.

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2017 Rose, El Dorado County

2016 Chenin Blanc, Saini Farms - Dry Creek Valley

2017 Chenin Blanc 'Peaberry' - Mendocino County

2015 Chenin Blanc, Jurassic Vineyard - Santa Ynez Valley

2016 Chardonnay, Santa Cruz Mountains

2016 Chardonnay, '80 Harrison', Pine Mountain - Cloverdale Peak

2017 Grenache, Provisor

2016 Cabernet Franc, Santa Cruz Mountains



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Leo Steen Bio



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